In Appetizers, snacks

Bacon Jerky

4.20 from 10 votes
Print Pin
Course: Appetizer, Snack
Cuisine: American
Prep Time: 2 minutes
Cook Time: 4 hours
Servings: 10 slices
Calories: 70kcal


  • 10 slices Thick Sliced Bacon


  • Preheat oven or smoker to 200 degrees
  • Lay bacon on smoker rack or an oven safe cooling rack over a pan
  • After 2 hours, dab the bacon with a paper towel and flip it over, dapping the other side as well
  • Remove from oven or smoker after 4 hours or when the bacon is the desired consistency
  • Store in airtight container or vacuum seal bag



You can marinate the bacon in any thing you want.   We like to put a little sriracha mixed with stevia to give a sweet heat flavor.


Serving: 1slice | Calories: 70kcal | Protein: 5g | Fat: 5g
Tried this recipe?Mention @2krazyketos or tag #2krazyketos!
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