Keto Cheez-Its
A keto friendly version of the popular cheese cracker.
Prep Time2 minutes mins
Cook Time10 minutes mins
cooling time10 minutes mins
Course: Snack
Cuisine: American
Servings: 4
Calories: 145kcal
In a food proccessor combine almond flour, cheddar cheese and baking powder
add a teaspoon of water and blend. Continue until you get a dough like consistency (usually 2-3 tsp is enough)
Remove from food processor and knead in you hand to create a unifmorm consistency
Place dough between 2 sheets of parchment paper and roll to 1/8 - 1/16 inch thickness
Sprinkle with salt and score with pizza cutter
Bake in a 325 degree oven for 10 minutes until it begins to brown. (for extra crispiness without burning, bake at 300 degrees for 20-25 minutes
Remove from oven and allow to cool for 10-15 minutes before separating
You can make this with any kind of cheese, we just prefer cheddar since that's the traditional cheez-it flavor
Serving: 28grams | Calories: 145kcal | Carbohydrates: 3g | Protein: 6.5g | Fat: 12g | Fiber: 1.5g | Net Carbs: 1.5g